Round Corner Cantina

Go for happy hour before 6pm for $2 off certain drinks. The house margarita is delicious. The food isn’t as good as it has been the past couple years. The chileajo dish is basic and overpriced. It’s simply Spanish rice with mixed vegetables on top. The molotes are usually our favorite item on the menu but something wasn’t right this time. My friend got the salad with ahi tuna on top for an up charge. The tuna was cooked well done (after she asked for it to be cooked rare) and the portion was tiny. Definitely a little bummed after this visit.

There’s a nice bar and cool patio to sit outside at if you’d like a relaxing place to eat or drink, but aside from that I wasn’t impressed with the place. The food was overpriced with small portions. The queso we had wasn’t good and tasted almost like skim milk. The rest of the food was very average for what you paid for. It wasn’t terrible, but it wasn’t good. Service was fine, food came out quick which was nice but overall thought everything was average compared to other mexican spots in the city.

We made reservations for 13 people. We were sat at a small low table that barely fit the kids. The table was way too low to eat at. You just couldn't reach the food. There was not enough room to even sit around the table. The corner seat would have to hold their plate to their face to eat. We asked to move but was told "we always put people here comfortably". We said it definitely will not work for us and asked again to be moved. We were granted only 3 seats at the bar, which still would not be enough. We were told our minimum bill will increase because we are now using 3 seats. THERE WAS NOT A SINGLE OTHER PERSON IN THE RESTAURANT. IT WAS ONLY US. See the pictures. The small table was only seating the kids and we were to add 6 additional adults to that space. Impossible. The waitress bartender was rude. The food was a small amount, cold, and tasteless. Not a single person liked their food...out of 13 people. It took forever to get the food and it came out so slowly and spaced out that my husband was done eating for 10 minutes before I even got my food. The only people that said anything positive was the ones drinking tequila. I'd say it was the tequila talking.

I've given this spot around three tries and it's been consistently disappointing every time. The atmosphere is dead on, inside and out, but when I typically go to a restaurant I also like to drink or eat something that I enjoy — and that has yet to occur here for me. The cocktails are hit or miss, and occasionally taste like they've been mixed ahead of time. The food has been comically bad. I got queso with a group of people, and the majority of us were convinced it was actually mayonnaise. I don't know how that's possible. We turned the dish upside down and none of it moved. I've gotten both tacos and burritos here, and the temperature of the meat has been lukewarm at best. All vegetable options seem a little past their prime. But again, killer vibes. Staff was often friendly, but overworked and understaffed. Often our server was juggling a little to much. Never anybody rude, just a little hard to get a hold of. I've gone with a variety of people, and the consensus has been that none of us want to return. But — I could still see myself going for a drink (again, the vibes).